Greek Cookery

Every country has its own sense of taste and its own manner of cooking. A culinary review of history offers proof that the concoctions of each and every ethnic group bear the stump of the Greek art of cooking.This book will be a valuable helpmate and a source of inspiration for the contemporary homemaker. In it you will not only find hundreds of tasty recipes, but coordinated suggestions for delightful, impressive menus, a feast of main dishes, and luscious dessert ideas -- with step-by-step instructions so that you can cook them easily and correctly, and work real miracles in your kitchen. Recipes are organized in the traditional categories. When leafing through this book, you may notice the amazing tree-to-life illustrations, which will help make your table a thing of beauty. At the end of the book are helpful hints and advice.

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